Fresh Baked Bread 7
Banjobakes FResh Baked Sourdough,
Seasoned Butter, Aged Vinegar & Herb Oil
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AcceptBanjobakes FResh Baked Sourdough,
Seasoned Butter, Aged Vinegar & Herb Oil
Chef’s Choice: Two Charcuterie two Cheese
With Accoutrements
Sweet Chili Butter, Citrus & Herbs,
Grilled Bread
Little Gem Lettuce, Fried Capriole Goat,
Garden Pickles, Toasted Sunflower,
Creamy Herb Vinaigrette
Freedom Run Farm Lamb, Weisenberger Grits,
Local Aged White Cheddar, Spicy Tomato Sauce
Chive Whipped ricotta, Garden Pickle Relish, Mint
julep pepper jelly, red wine & Thyme Reduction
Black Truffle, House FrY Bread
Baby Romaine, Shaved Parmesan, Herbed
Croutons, Bacon Bagna Cauda,
Caesar Dressing
Skin-On Joyce Farms Chicken, Spring Vegetable
Warm Quinoa Salad, Lemon Herb Vinaigrette,
Goddess Aioli
Chopped Shrimp & Asparagus, Herb Puree,
Lemon Tarragon Cream
Roasted Red Pepper & Herb wild rice, Sauteed
Baby SPinach, Toasted Pine Nuts, White Wine &
Tumeric Cream Sauce
Herb Roasted Roots, Belly Braised Greens,
Verde Aioli, Smoked Tomato Gravy
Black Hawk Wagyu, local White Cheddar,
Bourbon Glaze, House Pickles, Potato Bun
Add broadbent Bacon .. 4
Sauteed Spring Vegetables, Fresh Herbs,
White Wine Butter Sauce
Weisenberger Grits, Local Aged White
Cheddar, Cajun Cream
Crispy Beef Cheek, Wasabi Sticky Rice, Toasted
Sesame Slaw, ginger-yuzu Aioli, Asian Glaze
Prime NY Strip, Hand Cut Fries,
Bourbon Demi-Glaze
Roasted Garlic & Gouda Mashed Potatoes,
Sauteed Asparagus tips, Bourbon Demi-Glace
Bourbon Demi Glaze, Sauce Preston
A La Carte